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 HERBAL TREATMENT OF DIGESTIVE AILMENTS: INDIGESTION. LIVER AND GALL-BLADDER AILMENTSIndigestion2 parts Alfalfa herb 2 parts Peppermint leaves 1 part Ginger root Infusion: 3 cups per day Chamomile flowers Lemon Balm leaves Peppermint leaves Infusion of any of the above, alone or in combination: 1/2-1 сир as required For chronic indigestion: 1 part Chamomile flowers 1 part Hop flowers 1 part Lemon Balm leaves 1 part Meadowsweet herb 1 part Dandelion root 1 part Fennel or Anise seed 1 part Angelica root Infusion: 3 cups per day Liver and Gall-Bladder Ailments 8 parts Dandelion root 4 parts Vervain leaves 2 parts Lemon Balm leaves 1 part Parsley root 1 part Liquorice root Combined decoction and infusion: 3 cups per day This tonic is excellent for the liver and gall-bladder. It is useful in the recovery from hepatitis or jaundice, and for a variety of complaints associated with liver and gall-bladder function: liver congestion, gallbladder inflammation, biliary insufficiency, chronic constipation, sluggish digestion, etc. Dandelion is unexcelled as a liver tonic and many of the virtues of the above remedy will still be obtained with a simple decoction of the root: Dandelion root Decoction: 3 cups per day *70/66/5* HERBAL |
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